COLD BREW ICED COFFEE RECIPE #coffee#mexicanstyle

COLD BREW ICED COFFEE RECIPE 

Cold Brew Iced Coffee Recipe 

I've been significance to post this Mexican frosted espresso for some time presently however preferable late over never. This formula is cold blend frosted espresso which implies that it is fermented in cold or room temperature water for 8-12 hours and after that stressed. 

Cold mix is my preferred kind of espresso as it is less acidic than normal espresso which implies it's significantly simpler on my touchy stomach. 

On the off chance that you have stomach issues yet in addition love espresso, at that point this formula is for you!

Also try our recipe : https://bit.ly/2LeoNkX

Ingredients : 

• 1/2 cup ground coffee
• 1 Mexican cinnamon stick
• 2 whole cloves
• Mexican vanilla blend
• brown sugar to taste

Instructions : 

1. In a container mix together the coffee, cinnamon stick, whole cloves and 3 cups of water.
2. Let steep overnight for 8-12 hours.
3. Remove the cinnamon stick and whole cloves.
4. Strain the coffee mixture in a french press or with a cheesecloth and fine mesh strainer.
5. serve. Cut with water or milk. Sweeten with brown sugar if desired and add a about 1/4 to 1/2 teaspoon of vanilla.
6. Enjoy!

Read more our recipe : Frosted LONDON FOG #iceddrinnk

source : bit.ly/2LeoNkX