AVOCADO BACON AND EGGS #healthydiet #paleomeals

Avocado Bacon and eggs - one of our preferred breakfast plans. They're topped with cheddar thus delightful!

The present formula is for Avocado Bacon and Eggs. I had first observed them on The View from in Here and realized I'd love them since I'm very fixated on avocados. I rolled out a couple of improvements and have discovered another most loved formula the hubby and I appreciate in the mornings. The blend of the avocado with the cheddar, bacon and eggs makes for a basic however filling breakfast that I figure you will appreciate as well.

Mmmm! I concede that I now and again have an avocado for breakfast or notwithstanding for lunch, yet eating it with the cooked egg, cheddar and bacon in the center is far better!

Also Try Our Recipe : Pork Rind Nachos

INGREDIENTS

• 1 medium avocado
• 2 eggs
• 1 piece bacon cooked and crumbled
• 1 tbsp low-fat cheese
• pinch salt

INSTRUCTIONS

1. Preheat oven to 425.
2. Begin by cutting the avocado in half and removing the pit.
3. With a spoon, scoop out some of the avocado so it's a tad bigger than your egg and yolk. Place in a muffin pan to keep the avocado stable while cooking.
4. Crack your egg and add it to the inside of your avocado. Sprinkle a little cheese on top with a pinch of salt. Top with cooked bacon.
5. Cook for 14-16 minutes. Serve warm.

For more detail : bit.ly/2ogApH3

Read More Our Recipe : A SAVOURY SWEET POTATO, FETA AND CARAMELISED ONION TART